SEA BAR 2
GRILL & SPIRITS
Fresh Seafood • Bold Flavors • Handcrafted Cocktails
SEA BAR STARTERS
Banging Shrimp — $20
Crispy shrimp tossed in our signature sweet and spicy Banging sauce.
Salmon Nuggets — $14
Crispy seasoned salmon bites served with ranch.
Jumbo Lump Crab Cake — $23
House-made jumbo lump and backfin crab cake served with remoulade.
Real Crab Spinach & Artichoke Dip — $22
Creamy spinach and artichoke dip baked with real crab meat and served with toasted crostini.
Garlic-Herb Mussels — $19
Mussels steamed in a garlic-herb butter broth and served with toasted bread.
Fresh Steamed Clams — $19
One dozen topneck clams steamed in a garlic-herb butter broth and served with toasted bread.
Available weekends while supplies last.
Sweet Potato Corn Muffins — $10
Warm house-made sweet potato corn muffins.
WINGS & BAR BITES
Sea Bar Wings — $14
Eight crispy wings with your choice of sauce.
Banging • Jerk • Garlic Parmesan • Buffalo
Real Crab Fries — $20
Seasoned fries topped with creamy cheese sauce, Old Bay seasoning and real crab meat.
Friday seafood + grill special
Grilled Chicken
Served with jerk sauce on the side — juicy, smoky, and full of flavor.
Plus:
Blue Claw Crabs
Half dozen for $20
SEA BAR TACOS
Three tacos served on warm double white-corn tortillas.
Seared Jerk Salmon Tacos — $19
Seared jerk-seasoned salmon topped with citrus slaw, pickled onions and jerk crema.
SEA BAR SHRIMP CRUNCH CUPS — $15
Four crispy baked wonton cups filled with fresh slaw and seasoned shrimp, finished with sweet chili-lime sauce and scallions.
CASUAL FAVORITES
Salmon Cheesesteak — $23
Seasoned salmon with sautéed onions, peppers, melted cheese and mayonnaise on a toasted roll.
Southern Catfish Basket — $24
Crispy catfish served with seasoned fries, and house remoulade.
Honey Jack Chicken Basket — $22
Crispy chicken tenders tossed in Honey Jack sauce and served with seasoned fries.
Rasta Pasta
Creamy jerk pasta with peppers and Parmesan.
Chicken — $28
Shrimp — $32
Salmon — $34
Sea Bar Fried Rice
Seasoned vegetable fried rice with your choice of protein.
Chicken — $25
Shrimp — $29
Salmon — $31
SIGNATURE SEAFOOD
TERIYAKI-GLAZED SALMON STEAK — $30
Fresh salmon steak grilled and glazed with house teriyaki sauce, finished with sesame seeds and scallions. Served with seasoned rice and vegetables.
Double Crab Cake Entrée — $48
Two house-made crab cakes served with two sides and remoulade.
Whole Fried Red Snapper — $43
Whole seasoned red snapper fried crisp and served over vegetable fried rice.
Snow Crab Legs — Market Price
Steamed snow crab legs served with drawn butter.
WEEKEND FEATURES
Available while supplies last.
WEEKLY SEAFOOD SPECIALS
Available This Week While Supplies Last
Grilled Lamb Chops — $40
Seasoned lamb chops served with two sides and house glaze.
FRIDAY BUCK-A-SHUCK
$1 Oysters
Fresh oysters served raw on the half shell.
Friday only • Limited hours • Dine-in only • While supplies last
SIDES
Seasoned Fries — $6
Mac and Cheese — $8
Garlic Mashed Potatoes — $6
Chef Blend Vegetables — $6
Consuming raw or undercooked seafood or shellfish may increase your risk of foodborne illness, especially if you have certain medical conditions.
Sea Bar 2 Grill & Spirits
510 Williamstown Rd
Sicklerville, NJ 08081
856-513-3726
theseabar.com
